SBS3 Schedule

Around fourteen kilometres off the coast of South Australia lies a beautiful and unspoilt piece of l...

North Jutland has a rich and fascinating culinary history. The unique conditions have created equall...

Buddy heads to Chicago, Illinois to one of the oldest buildings in the city, the Berghoff, a German-...

Afrim's final stop is beautiful British Columbia, Canada's West coast, where an innovative cheese cu...

Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Ja...

In this episode, Robbie Mills shares two of his sovereign foods with us: Magpie Goose and Kangaroo.

Spencer makes a few of his family-style faves, including his Moussaka Crown, his Italian herb half c...

Kathy Tsaples cooks rice pilaf, a kitchen staple dish that everyone must know!

Italians are serious about their celebrations. The food, the company, the conversation, the music, a...

Mary is living the grill life veg-first with enticing vegetarian recipes like her pulled mushroom sa...

In search of tasty fresh vegetables for his Cime Di Rapa Orecchiette, Simon is heading to Kinsfolk F...

Chef James Viles stops by to prepare Moreton Bay Bug Mornay. Justine prepares a hearty dish, Cannell...

Indulge in chocolate mastery as The Chocolate Queen dazzles once again!

What to make for dinner? It's a daily struggle but Nigella has it covered in this episode, packed wi...

Do your dinner parties run down to the wire? This Easy Entertaining is for you! Adam and his guests,...

In West Timor, Lara is reunited with her father's birthplace, meeting extended family, learning home...

The prices of fishballs and squid have shot up more than any other food in the last ten years. Chef...

Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Ja...

Situated in the beautiful region of Uppland in the middle of Sweden, Uppsala is the city of knowledg...

Seafood may not be your first thought when you think of a city like Detroit, Michigan, but at the Be...

Performer Ali Mills prepares a yummy goose curry for us and shares some songs to while away the time...

Canadian's know how to celebrate the cooler seasons with fun food including Spencer's twists on a fe...

Ben is joined by Chef Karen Chan for her authentic Taiwanese Three Cup Chicken.

Dinner doesn't have to feel like you're struggling. It can be as graceful as can be, just follow Lid...

Make your next movie night a feature presentation with Mary's array of snacks, from sweet and salty...

Today Simon explores hot and spicy flavours of Hot Chilli Mama, makes his delicious Cambodian fried...

Chef Alex Xinis joins Justine to share hes recipe for a decedent Greek dessert, Loukoumathes.

Dive into chocolate delights in this unmissable episode! Kirsten crafts hazelnut torrone, chocolate-...

Nigella Lawson cooks up more delicious recipes to get fabulous food on the table fast. With her grea...

It's a dinner fairy tale, as chef Wesley Cooper Jones, health and fitness powerhouse, Michelle Bridg...

Join Chef Ainsley Harriott in a new series filled with flavour packed dishes sure to liven up every...

This fish dish is a prime example of how something well-seasoned can be the star of the show. Salt,...

Dame Mary Berry shares her ultimate Christmas feast with all the trimmings, with friends Angela Hart...